Get ready to spice things up at our annual Chili Cook-Off! Whether you’re a seasoned chili master or a first-time cook, we can’t wait to taste what you bring to the table. Here’s everything you need to know to participate:
1. Registration: All entrants must sign up online using this form. Register ahead of time to secure your spot!
2. Preparation: Cook your chili at home and bring it ready to serve. You’re free to get creative—there are no required ingredients, flavors, or rules about how it’s made, as long as it’s chili. Make it your own!
3. Quantity: Bring enough chili to share with the crowd so everyone gets a taste of your masterpiece.
4. Drop-Off: Deliver your chili to the kitchen before service begins at 9:15am on the day of the event. Please label your container with your name and the chili’s name (if it has one!).
5. Serving: We’ll take care of serving your chili to the judges and attendees. Just sit back, enjoy the day, and see how your recipe stacks up!
For each registration we are asking for a $20 donation to GGC missions fund. Proceeds will support the 2025 Mexico missions team.